Pearl couscous: 5 recipes you’ll love

**Pearl Couscous: 5 Recipes You’ll Love**
*By Simran Jeet | Sep 24, 2025, 01:54 PM*

Pearl couscous, also known as Israeli or Jerusalem couscous, is a small pasta-like grain that adds a delightful texture to a variety of dishes. Its versatility makes it an excellent base for salads, sides, and even main courses. Below are five exciting recipes that highlight the unique qualities of pearl couscous. Each dish offers a different flavor profile and showcases how this ingredient can elevate your culinary creations.

### 1. Mediterranean Pearl Couscous Salad

This refreshing Mediterranean pearl couscous salad is a vibrant mix of flavors and textures. Combine cooked pearl couscous with cherry tomatoes, cucumbers, red onion, olives, and feta cheese. Toss everything in a dressing made from olive oil, lemon juice, garlic, and fresh herbs like parsley or mint for an added zing.

Perfect for a light lunch or as a side dish at dinner parties, this salad offers a bright and fresh taste that complements many meals.

### 2. Roasted Vegetable Pearl Couscous Bowl

Hearty and nutritious, this roasted vegetable pearl couscous bowl is packed with wholesome ingredients. Roast your favorite vegetables—such as bell peppers, zucchini, and carrots—until tender. Mix them with cooked pearl couscous and add chickpeas for a protein boost.

Season with warming spices like cumin or paprika and serve with a dollop of yogurt or tahini sauce for creamy richness.

### 3. Spicy Pearl Couscous Stir-Fry

For those who enjoy bold and vibrant flavors, try this spicy pearl couscous stir-fry. Sauté onions and garlic in olive oil until fragrant, then add bell peppers and snap peas. Stir in cooked pearl couscous along with soy sauce and sriracha to taste.

Garnish with green onions or sesame seeds for an added crunch and a burst of flavor.

### 4. Lemon Herb Pearl Couscous Pilaf

This aromatic lemon herb pilaf is a perfect side dish that pairs well with a variety of entrees. Cook pearl couscous according to package instructions, but use vegetable broth instead of water for extra depth of flavor.

Once cooked, mix in lemon zest, juice from half a lemon, chopped dill, and parsley leaves. Season lightly with salt if needed and serve warm alongside grilled vegetables.

### 5. Sweet Potato and Kale Pearls

Combining nutrition and taste, these sweet potato and kale pearls offer a wholesome meal option. Roast sweet potato cubes until caramelized, then add kale leaves and cook until wilted.

Mix everything with boiled pearl couscous lightly seasoned with black pepper, ensuring each bite is packed with goodness without overwhelming the palate.

Pearl couscous is truly a versatile ingredient that can be adapted to many flavor profiles and dietary preferences. Whether you prefer fresh and light salads, hearty bowls, or vibrant stir-fries, these recipes will inspire you to explore the wonderful world of pearl couscous in your kitchen. Enjoy!
https://www.newsbytesapp.com/news/lifestyle/pearl-couscous-5-recipes-you-ll-love/story

Fresh thyme: 5 recipes you’ll love

**Fresh Thyme: 5 Recipes You’ll Love**
*By Simran Jeet | Sep 23, 2025, 01:20 pm*

Fresh thyme is a versatile herb that can elevate the taste of various dishes. Its earthy flavor and aromatic qualities make it a favorite among chefs and home cooks alike. Whether you’re looking to add a new twist to your meals or simply want to enjoy the natural goodness of this herb, here are five creative ways to use fresh thyme in your cooking.

### 1. Thyme-Infused Olive Oil
Creating thyme-infused olive oil is an easy way to add flavor to salads and pasta dishes. Simply combine fresh thyme sprigs with olive oil in a bottle and let it sit for a week. The infusion process allows the oil to absorb the essence of the herb, resulting in a fragrant addition to your culinary repertoire. Use it as a dressing or drizzle over roasted vegetables for an extra layer of taste.

### 2. Thyme and Lemon Roasted Potatoes
Roasting potatoes with fresh thyme and lemon is an excellent way to bring out their natural sweetness. Toss potato wedges with olive oil, lemon juice, minced garlic, and chopped thyme before roasting them in the oven until golden brown. The combination of citrus and herb creates a delightful contrast that enhances the overall flavor without overpowering it.

### 3. Herbal Tea with Fresh Thyme
Making herbal tea with fresh thyme is an easy and refreshing way to enjoy its health benefits. Simply steep a few sprigs of thyme in hot water for five minutes. Add honey or lemon for extra flavor, if desired. This simple drink not only hydrates but also provides soothing qualities that can help with digestion and relaxation.

### 4. Thyme-Scented Vegetable Broth
Adding fresh thyme while preparing vegetable broth gives depth and complexity to soups or stews later on. Simmer vegetables like carrots, celery, and onions along with water, salt, peppercorns, bay leaves, and several sprigs of thyme until flavorful. Strain out solids before using the broth as a base for your dishes throughout the week.

### 5. Grilled Vegetables with Thyme Marinade
A marinade made of olive oil, lemon juice, minced garlic, salt, pepper, and chopped fresh thyme can transform grilled vegetables. Marinate zucchini, bell peppers, and mushrooms for 30 minutes before grilling. The result is a smoky, herb-infused flavor that enhances the natural sweetness of the vegetables, making them a delightful addition to any meal.

Fresh thyme is a simple yet powerful ingredient that can bring new life to your everyday cooking. Experiment with these recipes and enjoy the fresh, aromatic flavors thyme has to offer!
https://www.newsbytesapp.com/news/lifestyle/fresh-thyme-5-recipes-you-ll-love/story

Fresh thyme: 5 recipes you’ll love

**Fresh Thyme: 5 Recipes You’ll Love**
*By Simran Jeet | Sep 23, 2025, 01:20 PM*

Fresh thyme is a versatile herb that can elevate the taste of various dishes. Its earthy flavor and aromatic qualities make it a favorite among chefs and home cooks alike. Whether you’re looking to add a new twist to your meals or simply want to enjoy the natural goodness of this herb, here are five creative ways to use fresh thyme in your cooking.

### 1. Thyme-Infused Olive Oil
Creating thyme-infused olive oil is an easy way to add flavor to salads and pasta dishes. Simply combine fresh thyme sprigs with olive oil in a bottle and let it sit for a week. The infusion process allows the oil to absorb the essence of the herb, resulting in a fragrant addition to your culinary repertoire. Use it as a dressing or drizzle over roasted vegetables for an extra layer of taste.

### 2. Thyme and Lemon Roasted Potatoes
Roasting potatoes with fresh thyme and lemon is an excellent way to bring out their natural sweetness. Toss potato wedges with olive oil, lemon juice, minced garlic, and chopped thyme before roasting them in the oven until golden brown. The combination of citrus and herb creates a delightful contrast that enhances the overall flavor profile without overpowering it.

### 3. Herbal Tea with Fresh Thyme
Making herbal tea with fresh thyme is an easy and refreshing way to enjoy its health benefits. Just steep a few sprigs of thyme in hot water for five minutes. Add honey or lemon for flavor, if you want. This simple drink not only hydrates but also provides soothing qualities that can help with digestion and relaxation.

### 4. Thyme-Scented Vegetable Broth
Adding fresh thyme while preparing vegetable broth gives depth and complexity to soups or stews later on. Simmer vegetables like carrots, celery, and onions along with water, salt, peppercorns, bay leaves, and several sprigs of thyme until flavorful. Strain out solids before using the broth as needed throughout the week ahead.

### 5. Grilled Vegetables with Thyme Marinade
A marinade of olive oil, lemon juice, minced garlic, salt, pepper, and chopped fresh thyme can transform grilled vegetables. Marinate zucchini, bell peppers, and mushrooms for 30 minutes before grilling. The result is a smoky, herb-infused flavor that enhances the natural sweetness of the vegetables, making them a delightful addition to any meal.

Fresh thyme is truly a wonderful herb to experiment with in your kitchen. Try these recipes and enjoy the natural flavors and aromas it brings to your table!
https://www.newsbytesapp.com/news/lifestyle/fresh-thyme-5-recipes-you-ll-love/story