Item-level supply chain visibility, enabled by technologies like RAIN RFID, allows grocers and suppliers to track products in real time, reducing risks of spoilage, waste, and unsafe food. By closing data gaps, retailers can respond more precisely to recalls, optimize inventory, and minimize unnecessary losses, ultimately improving food safety, operational efficiency, and consumer trust. The post How Item-Level Supply Chain Data Protects Food Safety and Reduces Waste appeared first on FoodSafetyTech.
Category: food safety
A staff from Waitrose distribution center in Bracknell reached out to the animal rescue team in the area after they came across a toad hiding inside a salad bag. Did they ensure this wasn’t placed at the shelves and no customer picks it accidentally? No!
Indonesias beloved Indomie instant noodles are facing renewed scrutiny after Taiwanese regulators detected trace amounts of a banned carcinogen in a popular flavour variant. Taiwans Food and Drug Administration (FDA) said it had found 0. 1 milligrams per kilogram of ethylene oxide in the seasoning packet of the Soto Banjar Limau Kuit variety imported from Indonesia a level deemed non-compliant under Taiwanese regulations, which prohibit any detectable presence of the chemical. The seasoning.